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Vinegars
There are 30 products.
Green Walnut and Cherry Pulp Fruit Vinegar
Ingredients: cherry pulp (43%), white wine vinegar 10˚ infused with green walnuts (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: duck, white asparagus salad, goat cheese, roasted endives Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake before use.
Green Walnut and Ginger Pulp Fruit Vinegar
Ingredients: ginger pulp (43%), white wine vinegar 10˚ infused with green walnuts (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: prawns, pumpkin, bar, green tomatoes Store away from light and consume preferably within 6 months after opening. After opening, store in the refrigerator. Shake before use.
Vinegar Gift Box - Green Walnut Collection
The gift box Green Walnut Collection consists of 5 bottles 10 cl: 1 Green Walnut and Cherry 1 Green Walnut and Ginger 1 Green Walnut and Bilberry 1 Green Walnut and Fig 1 Green Walnut and Bergamot The box is accompanied by 5 recipes, one for each vinegar. You will find there two recipes for starter, two for main course and one for dessert.
Green Walnut and Bilberry Pulp Fruit Vinegar
Ingredients: bilberry pulp (43%), white wine vinegar 10˚ infused with green walnuts (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: roasted quail, beetroot, cheese, beef carpaccio Store away from light and consume preferably within 6 months after opening. After opening, store in the refrigerator. Shake before use.
Green Walnut and Fig Pulp Fruit Vinegar
Ingredients: fig pulp (43%), white wine vinegar 10˚ infused with green walnuts (42%), crystal sugar, gelling agent (pectin), spices Harmonious combination: roasted figs, sheep's cheese, lamb's lettuce with walnuts, pork, savory Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake before...
Green Walnut and Bergamot Juice Vinegar
Ingredients: bergamot pulp (43%), white wine vinegar 10˚ infused with green walnuts (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: carpaccio of goose, carp, golden apple salad, carrot salad Store away from light and consume preferably within 6 months after opening. After opening, store in the refrigerator. Shake before use.
Elderflower and Blackcurrant Pulp Fruit Vinegar
Ingredients: blackcurrant pulp (43%), white wine vinegar 10˚ infused with elderflower (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: chocolate, cream cheese, turkey, tomato salad, juniper berry Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake before use.
Elderflower and Raspberry Pulp Fruit Vinegar
Ingredients: raspberry pulp (43%), white wine vinegar 10˚ infused with elderflower (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: sautéed chicken livers, chocolate, fig salad, beetroot salad, green pepper Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake...
Elderflower and Strawberry Pulp Fruit Vinegar
Ingredients: strawberry pulp (43%), white wine vinegar 10˚ infused with elderflower (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: strawberry salad, pears, wild herb salad, poached scallops, tonka beans Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake...
Elderflower and White Peach Pulp Fruit Vinegar
Ingredients: white peach pulp (43%), white wine vinegar 10˚ infused with elderflower (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: peach salad with mint, duck, tuna, verbena infusion Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake before use.
Elderflower and Lime Juice Vinegar
Ingredients: lime pulp (43%), white wine vinegar 10˚ infused with elderflower (42%), cane sugar, gelling agent (pectin), spices Harmonious combination: sea fruit, salmon, grilled aubergine, rosemary, lemongrass Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake before use.
Apple Pulp Fruit and Bourbon Vanilla Vinegar
Ingredients: apple pulp (43%), white wine vinegar 10˚ (42%), vanilla (5%), crystal sugar, gelling agent (pectin) Harmonious combination: pear, melon, roast veal, roasted scallops with pink peppercorn Store away from light and consume preferably within 6 months after opening.After opening, store in the refrigerator. Shake before use.